Greenway Beef is a family owned and operated business.
Mike and Cindy Clark, along with their son Andrew, operate Clark Farms
located in Nottoway County near Burkeville, Virginia. The Clarks
have cattle farming roots that run deep for three generations.
Rotational grazing practices
ensure that the cattle have good green grass grazing
Greenway "100% Grass Fed No Antibiotics or Hormones"
Grass feeding is the key not only to
animal health but also to the quality, taste, and nutritional value of their
meat, which is free of antibiotics and hormones.